Cast Iron Skillet 8.5" with Walnut Handle

Cast iron holds and distributes heat beautifully, while developing a natural, easy-release surface that gets better with use. The skillet is fitted with an FSC-certified walnut handle that stays cool on the stovetop and feels comfortable in the hand. Its smaller size makes it particularly useful when a full-size skillet is more than you need, while a thick, warp-resistant base provides steady, even heat. Made for years of regular use, it's a thoughtfully crafted piece of cookware that combines the durability of cast iron with the warmth and beauty of natural wood. We invite you to visit our the maker FAQ Page , where you'll find more information about the company, as well as comprehensive use and care instructions.

Choose kitchen tools around the way you actually prepare and serve food. Before first use, read the supplied care directions and check that the tool is suitable for the task and surface you have in mind. Keep sharp edges protected and leave enough space to work comfortably. Clean and dry each piece according to its material; do not assume that it is dishwasher safe unless the product details say so. Store it within easy reach of its usual work area so that preparation and tidying become part of the same routine.